Our passion for vegan snacks and plant-based cuisine has not faltered, and we always love to share our passion with you. When you’re short on culinary inspiration and want some good food ideas, you’ll always find something nice from us every Friday. Welcome to this week’s Food Friday blog.

This week, we’ve got exciting vegan food photos in store for you, gathered from the galleries of Instagram’s dedicated foodies. We’ve got sweet desserts, savory bread meals, and so much more for you to feast your eyes on!

Ready? Let’s dig right in!

 

Our first pick of the week belongs to @thebigleybasics, presenting a lovely plate of cinnamon sugar apple cider donuts. That’s quite a mouthful for a dessert name, which is fitting, because these donuts look like they’re quite the mouthful in terms of texture and flavor! With the recipe available online, you too can enjoy these plant-based treats for the October season.

 

 

Next up is @healthylivingorganically’s delicious vegan burrito bowl, an option to enjoy the goodness of a burrito’s ingredients without using a burrito shell. Guacamole and salsa hold a special place in our hearts, and savoring them alongside rice is quite the treat. A burrito bowl is definitely a vegan dish that you shouldn’t miss out on, even for those tortilla fans.

 

 

Who’s hungry for some vegan pasta? And not just any pasta, but delicious cannelloni! This spinach and cashew ricotta cannelloni food photo is by @cupfulofkale, showcasing the mouth-watering vegan meal complete with plant-based cheese and tomato marinara. There’s something so appetizing about the color combo of red and yellow, which is why dishes like these never fail to catch our eye. There’s a link to the recipe too!

 

 

@lucykhome presents a fresh and exciting English muffin breakfast sandwich, a combination of a variety of filling ingredients. From avocado to cucumber to chive almond milk cheese, this sandwich is made up of fine materials that, together, make a nutritious breakfast meal. Sandwiches are awesome, whether you eat them at breakfast, lunch, dinner or during snack breaks.

 

 

Our final pick of the week belongs to @susancooksvegan, presenting a delicious plate of fluffy vegan pancakes, made with pumpkin puree and other Fall-related goodies. Vegan pancakes are a testament to the perseverance and ingenuity of vegan culinary enthusiasts, proving that you don’t need animal products to make an unforgettable and flavorful meal. These pancakes will surely make your cold autumn mornings feel great.

That’s it for this week. Be sure to visit us next week for a fresh batch of great vegan food photos to admire and be inspired by. Interested in showcasing your own vegan creations? Just add the hashtags #FoodFriday and #VacationingVegan on your future vegan IG food photos, and who knows, maybe you’ll be featured in a future blog!

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